egg

• 

  Beer-Braised Pork Goulash with Homemade Steamed Dumplings

• 

  Lumpiang Shanghai – Crispy Filipino Chicken and Shrimp Spring Rolls

• 

  Hungarian Chicken Paprikash (Csirkepaprikás) with Homemade Nokedli

• 

  Pumpkin Gnocchi with Cheddar Sauce, Brown Butter and Sage

• 

  Okonomiyaki with Bacon and Grilled Mushrooms – Japanese Cabbage Pancake

• 

  Chicken Breasts with Ham, Cheese, Fried Egg and Mushroom Sauce

• 

  Celery Spread with Cottage Cheese, Dijon Mustard and Ham

• 

  Tripe Pörkölt with Dumplings – a Deep, Traditional Central European Dish

• 

  Golden Fish Cakes with Creamy Pea Purée

• 

  Turkey bifteki stuffed with feta and lemon potatoes (Greek cuisine)